{"id":6217,"date":"2021-03-22T22:44:36","date_gmt":"2021-03-22T20:44:36","guid":{"rendered":"https:\/\/dietsabc.com\/?post_type=cp_recipe&p=6217"},"modified":"2021-03-22T22:44:39","modified_gmt":"2021-03-22T20:44:39","slug":"siltie-vistas-filejas-kapostu-salati","status":"publish","type":"cp_recipe","link":"https:\/\/dietsabc.com\/en\/recipes\/siltie-vistas-filejas-kapostu-salati\/","title":{"rendered":"Warm chicken fillet-cabbage salad"},"content":{"rendered":"

At a time when sports clubs are closing and many sports activities have become smaller, we need to think especially about what and how much we put in our mouths (if we want to stay in shape). <\/h2>\n

Ingredients<\/h3>\n
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Ingredients <\/div>\n
450<\/span> g<\/span> Chicken fillet<\/span><\/div>\n
100<\/span> g<\/span> Onion<\/span><\/div>\n
200<\/span> g<\/span> Young cabbage<\/span><\/div>\n
285<\/span> g<\/span> Canned corn<\/span><\/div>\n
150<\/span> g<\/span> Bell pepper (paprika)<\/span><\/div>\n
250<\/span> g<\/span> Cucumber<\/span><\/div>\n
200<\/span> g<\/span> Korean carrots (bought ready-made Rimi)<\/span><\/div>\n
30<\/span> g<\/span> Scallions<\/span><\/div>\n
Raspberry, grape or apple cider vinegar<\/span><\/div>\n
Soy sauce, spices of your choice (my choice of herbs)<\/span><\/div>\n<\/div>\n

Directions<\/h3>\n
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Directions<\/div>\n
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Chicken fillet before marinating (adjika + mustard) and keep for at least about 30-60 minutes (even better the day before).<\/p>\n<\/div>\n<\/div>\n

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Marinated chicken fillet cut into strips and put on the pan under the lid to fry \/ saut\u00e9. <\/p>\n<\/div>\n<\/div>\n

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Onions cut into slices and marinated - pour vinegar. Set aside.<\/p>\n<\/div>\n<\/div>\n

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When the excess liquid from the chicken fillet has evaporated, add the onions with vinegar, soy sauce, spices. Continue to steam until the meat is tender. <\/p>\n<\/div>\n<\/div>\n

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Meanwhile, cut into strips peppers, cucumbers, greens. Cut the cabbage. Finely chop Korean carrots. <\/p>\n<\/div>\n<\/div>\n

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Mix all the vegetables. <\/p>\n<\/div>\n<\/div>\n

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Add the finished meat to the sliced vegetables, mix, arrange on plates and enjoy!<\/p>\n<\/div>\n<\/div>\n<\/div>","protected":false},"author":1,"featured_media":6218,"comment_status":"open","ping_status":"closed","template":"","recipe_category":[50],"class_list":["post-6217","cp_recipe","type-cp_recipe","status-publish","has-post-thumbnail","hentry","cp_recipe_category-salati"],"_links":{"self":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe\/6217","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe"}],"about":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/types\/cp_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/comments?post=6217"}],"version-history":[{"count":0,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe\/6217\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/media\/6218"}],"wp:attachment":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/media?parent=6217"}],"wp:term":[{"taxonomy":"cp_recipe_category","embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/recipe_category?post=6217"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}