{"id":3820,"date":"2021-02-26T13:47:18","date_gmt":"2021-02-26T11:47:18","guid":{"rendered":"https:\/\/dietsabc.com\/?post_type=cp_recipe&p=3820"},"modified":"2021-02-26T13:47:19","modified_gmt":"2021-02-26T11:47:19","slug":"biezpiena-piradzini-ar-sieru-un-olu-panna","status":"publish","type":"cp_recipe","link":"https:\/\/dietsabc.com\/en\/recipes\/biezpiena-piradzini-ar-sieru-un-olu-panna\/","title":{"rendered":"Cottage cheese patties with cheese and egg (in pan)"},"content":{"rendered":"

Pies in a pan. When laziness shut down the oven and want something delicious\u2026<\/h2>\n

Ingredients<\/h3>\n
\n
Ingredients for the dough<\/div>\n
1<\/span> <\/span> Egg<\/span><\/div>\n
200<\/span> g<\/span> Skimmed milk curd<\/span><\/div>\n
100<\/span> g<\/span> Rice flour<\/span><\/div>\n
½<\/span> tsp<\/span> Baking powder<\/span><\/div>\n
Salt to taste<\/span><\/div>\n
Ingredients for filling<\/div>\n
1<\/span> <\/span> Boiled egg<\/span><\/div>\n
40<\/span> g<\/span> Cheese (I had 10% SN cheese, you can use Mozzarella 8.5%, or some thicker cheese \u2014 if you can afford it)<\/span><\/div>\n
15<\/span> g<\/span> Scallions<\/span><\/div>\n
Salt, garlic, spices of your choice<\/span><\/div>\n<\/div>\n

Directions<\/h3>\n
\n
Directions<\/div>\n
\n
\n

Mix the egg with cottage cheese, add salt, flour, baking powder. Knead the dough, put in a bag and refrigerate for 30 minutes. <\/p>\n<\/div>\n<\/div>\n

\n
\n

Meanwhile, prepare the filling: grate the egg, cheese, cut the onions, add salt (can a little garlic).<\/p>\n<\/div>\n<\/div>\n

\n
\n

Remove the dough and divide into 4 equal parts.<\/p>\n<\/div>\n<\/div>\n

\n
\n

Pour a little flour on the table and roll out \/ flatten each piece of dough by hand so that the filling can be placed in the middle of it (or, in wet hands - a flat pancake with a filling in the middle) is squeezed so that the filling stays inside. .<\/p>\n

\"\"<\/p>\n<\/div>\n<\/div>\n

\n
\n

Bake in a pan lightly smeared with oil (under the lid) for ~ 10 minutes on one side and ~ 8 on the other.<\/p>\n<\/div>\n<\/div>\n<\/div>","protected":false},"author":1,"featured_media":3821,"comment_status":"open","ping_status":"closed","template":"","recipe_category":[52],"class_list":["post-3820","cp_recipe","type-cp_recipe","status-publish","has-post-thumbnail","hentry","cp_recipe_category-pamatedieni"],"_links":{"self":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe\/3820","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe"}],"about":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/types\/cp_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/comments?post=3820"}],"version-history":[{"count":0,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe\/3820\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/media\/3821"}],"wp:attachment":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/media?parent=3820"}],"wp:term":[{"taxonomy":"cp_recipe_category","embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/recipe_category?post=3820"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}