{"id":30601,"date":"2025-03-14T08:00:30","date_gmt":"2025-03-14T06:00:30","guid":{"rendered":"https:\/\/dietsabc.com\/?post_type=cp_recipe&p=30601"},"modified":"2025-03-13T11:04:51","modified_gmt":"2025-03-13T09:04:51","slug":"kremsiera-rulete-ar-zavetam-rozinem-vigem-dzervenem-un-pistacijam","status":"publish","type":"cp_recipe","link":"https:\/\/dietsabc.com\/en\/recipes\/kremsiera-rulete-ar-zavetam-rozinem-vigem-dzervenem-un-pistacijam\/","title":{"rendered":"Cream cheese roulade with dried raisins, figs, cranberries and pistachios"},"content":{"rendered":"

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Delicious cream cheese roulade with dried berries and pistachios.<\/p>\n<\/h2>\n

Ingredients<\/h3>\n
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Ingredients<\/div>\n
200<\/span> g<\/span> Kr\u0113msiers “Philadephia” light<\/span><\/div>\n
60<\/span> g<\/span> Dor blue cheese<\/span><\/div>\n
60<\/span> g<\/span> Dried cranberries<\/span><\/div>\n
60<\/span> g<\/span> Pistachios<\/span><\/div>\n
60<\/span> g<\/span> Dried figs<\/span><\/div>\n
60<\/span> g<\/span> Dried apricots<\/span><\/div>\n
60<\/span> g<\/span> Raisins<\/span><\/div>\n
30<\/span> g<\/span> Honey or maple syrup<\/span><\/div>\n
5<\/span> g<\/span> Gelatin<\/span><\/div>\n
25<\/span> g<\/span> Water<\/span><\/div>\n
For topping: 25 g chopped cranberries, 20 g pistachios and 20 g peanuts in honey<\/span><\/div>\n<\/div>\n

Preparation instructions<\/h3>\n
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Directions<\/div>\n
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Prepare the cheese mixture: in a bowl, mix the cream cheese, finely grated Dor Blue, honey or maple syrup, chopped cranberries, pistachios and figs. Mix until smooth and homogeneous.<\/p>\n<\/div>\n<\/div>\n

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Pour 25g of cold water over 5g of gelatine and allow it to swell.<\/p>\n<\/div>\n<\/div>\n

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Dissolve the swollen gelatine in a hot water bath and add it to the cheese mixture. Set aside to allow the mixture to firm slightly.<\/p>\n<\/div>\n<\/div>\n

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Place the cheese mixture on the cling film and roll up the 'sausage'. Wrap tightly and chill for at least 1 hour in the fridge. I left it overnight.<\/p>\n<\/div>\n<\/div>\n

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Arrange the chopped cranberries, pistachios and figs on a flat plate.<\/p>\n<\/div>\n<\/div>\n

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Roll the cooled 'cheese sausage' in the cranberry-pistachio-fig mixture, pressing gently to ensure an even coating on all sides.<\/p>\n<\/div>\n<\/div>\n

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Serve: with fresh fruit or vegetables. Spread on biscuits, crackers and breads.<\/p>\n<\/div>\n<\/div>\n<\/div>","protected":false},"author":25,"featured_media":30581,"comment_status":"closed","ping_status":"closed","template":"","recipe_category":[55],"class_list":["post-30601","cp_recipe","type-cp_recipe","status-publish","has-post-thumbnail","hentry","cp_recipe_category-konditoreja"],"_links":{"self":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe\/30601","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe"}],"about":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/types\/cp_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/users\/25"}],"replies":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/comments?post=30601"}],"version-history":[{"count":0,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe\/30601\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/media\/30581"}],"wp:attachment":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/media?parent=30601"}],"wp:term":[{"taxonomy":"cp_recipe_category","embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/recipe_category?post=30601"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}