{"id":24985,"date":"2023-10-31T08:00:46","date_gmt":"2023-10-31T06:00:46","guid":{"rendered":"https:\/\/dietsabc.com\/?post_type=cp_recipe&p=24985"},"modified":"2023-10-30T12:57:52","modified_gmt":"2023-10-30T10:57:52","slug":"vistas-skinkisi-tomatu-paprikas-merce-ar-basmati-risiem","status":"publish","type":"cp_recipe","link":"https:\/\/dietsabc.com\/en\/recipes\/vistas-skinkisi-tomatu-paprikas-merce-ar-basmati-risiem\/","title":{"rendered":"Chicken leg quarters in tomato-paprika sauce with basmati rice"},"content":{"rendered":"

When you want something tasty and filling.<\/h2>\n

Ingredients<\/h3>\n
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Ingredients<\/div>\n
400<\/span> g<\/span> Boneless and skinless chicken quarters<\/span><\/div>\n
400<\/span> g<\/span> Chopped tomatoes in their own juice<\/span><\/div>\n
307<\/span> g<\/span> Bell pepper (paprika)<\/span><\/div>\n
165<\/span> g<\/span> Onion<\/span><\/div>\n
130<\/span> g<\/span> Carrot<\/span><\/div>\n
50<\/span> g<\/span> Greens (parsley, dill)<\/span><\/div>\n
15<\/span> g<\/span> Ad\u017eika “P\u016bres”<\/span><\/div>\n
15<\/span> g<\/span> Oil<\/span><\/div>\n
100<\/span> g<\/span> Basmati rice<\/span><\/div>\n
500<\/span> g<\/span> Water<\/span><\/div>\n
Salt<\/span><\/div>\n
Spices of your choice ( I used coriander, hmeli-sunnel, pepper)<\/span><\/div>\n<\/div>\n

Preparation instructions<\/h3>\n
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Directions <\/div>\n
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Cut the carrots into rounds, the peppers into narrow strips, chop the onion, garlic and herbs.<\/p>\n<\/div>\n<\/div>\n

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Cut the chicken quarters and fry them in a saucepan or deep frying pan with the onions and garlic. Add the carrots after a while.<\/p>\n<\/div>\n<\/div>\n

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While the meat is cooking, boil the water, add the rice and cook until almost ready (~30 minutes).<\/p>\n<\/div>\n<\/div>\n

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Add the sliced peppers and tomatoes in their own juices to the chicken quarters. Stir occasionally.<\/p>\n<\/div>\n<\/div>\n

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Add the half-cooked rice to the meat and vegetables and stew until ready.<\/p>\n<\/div>\n<\/div>\n

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Add greens at the end.<\/p>\n<\/div>\n<\/div>\n<\/div>","protected":false},"author":25,"featured_media":24986,"comment_status":"closed","ping_status":"closed","template":"","recipe_category":[52],"class_list":["post-24985","cp_recipe","type-cp_recipe","status-publish","has-post-thumbnail","hentry","cp_recipe_category-pamatedieni"],"_links":{"self":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe\/24985","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe"}],"about":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/types\/cp_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/users\/25"}],"replies":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/comments?post=24985"}],"version-history":[{"count":0,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe\/24985\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/media\/24986"}],"wp:attachment":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/media?parent=24985"}],"wp:term":[{"taxonomy":"cp_recipe_category","embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/recipe_category?post=24985"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}