{"id":23416,"date":"2023-08-08T08:00:41","date_gmt":"2023-08-08T05:00:41","guid":{"rendered":"https:\/\/dietsabc.com\/?post_type=cp_recipe&p=23416"},"modified":"2023-08-07T10:12:53","modified_gmt":"2023-08-07T07:12:53","slug":"tortilju-torte-ar-vanilas-varito-kremu-un-avenem","status":"publish","type":"cp_recipe","link":"https:\/\/dietsabc.com\/en\/recipes\/tortilju-torte-ar-vanilas-varito-kremu-un-avenem\/","title":{"rendered":"Tortilla cake with vanilla cream and raspberries"},"content":{"rendered":"

Returning from a week's holiday, I am in need of my own treats. Making a simple cake without baking.<\/h2>\n

Ingredients<\/h3>\n
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Ingredients (16 cm diameter)<\/div>\n
6<\/span> <\/span> Corn tortillas (6\u00d740 g) or thin pancakes<\/span><\/div>\n
Ingredients for Cream <\/div>\n
1<\/span> l<\/span> Milk 2%<\/span><\/div>\n
180<\/span> g<\/span> Skimmed milk curd<\/span><\/div>\n
60<\/span> g<\/span> Corn starch<\/span><\/div>\n
60<\/span> g<\/span> Milk powder 1%<\/span><\/div>\n
25<\/span> g<\/span> Gelatin<\/span><\/div>\n
150<\/span> g<\/span> Water<\/span><\/div>\n
Sweetener of your choice<\/span><\/div>\n
Ingredients for Raspberry Jam <\/div>\n
520<\/span> g<\/span> Raspberries<\/span><\/div>\n
60<\/span> g<\/span> Corn starch<\/span><\/div>\n
260<\/span> g<\/span> Water<\/span><\/div>\n
Sweetener<\/span><\/div>\n
Ingredients for Decorating <\/div>\n
100<\/span> g<\/span> Raspberries<\/span><\/div>\n
100<\/span> g<\/span> White chocolate<\/span><\/div>\n
30<\/span> g<\/span> Milk 2%<\/span><\/div>\n
20<\/span> g<\/span> Grillage (100 g oat flakes fried in 30 g honey )<\/span><\/div>\n<\/div>\n

Preparation instructions<\/h3>\n
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Directions<\/div>\n
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Gatavo kr\u0113mu – visas kr\u0113ma sast\u0101vda\u013cas, iz\u0146emot biezpienu liek katli\u0146\u0101 uz pl\u012bts un nep\u0101rtrraukti maisot uzv\u0101ra. Noliek mal\u0101 atdzist (p\u0101rkl\u0101jot ar p\u0101rtikas pl\u0113vi t\u0101, lai t\u0101 saskaras ar kr\u0113ma virsmu). Atdzisu\u0161ai masai pievieno biezpienu un sablend\u0113.<\/p>\n<\/div>\n<\/div>\n

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Pour gelatin with water and swell.<\/p>\n<\/div>\n<\/div>\n

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Garavo ave\u0146u d\u017eemu – katli\u0146\u0101 liek ogas un pievieno cieti, kas sajaukta ar \u016bdeni un saldin\u0101t\u0101ju. Maisot kars\u0113, l\u012bdz masa s\u0101k biez\u0113t. Noliek atdzist.<\/p>\n<\/div>\n<\/div>\n

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Before assembling the cake, dissolve the gelatine in a hot water bath or the microwave ( with 20-second pulses), add to the cream and blend with a blender.<\/p>\n<\/div>\n<\/div>\n

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Place the tortilla on the base. Place a metal pastry ring around it, lined on the inside with an acetate sheet. Tighten the ring to the size of the tortilla.<\/p>\n<\/div>\n<\/div>\n

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Place 1\/6 of the partly stiffened cream (~240 g) and 1\/5 of the raspberry jam (~145 g) on the first tortilla, and smooth.<\/p>\n<\/div>\n<\/div>\n

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Place a second tortilla on top and repeat the previous steps. Repeat the steps with the remaining 4 tortillas.<\/p>\n<\/div>\n<\/div>\n

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Cover the cake with cling film and leave in the fridge overnight.<\/p>\n<\/div>\n<\/div>\n

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In the morning, decorate to your heart's content. I heated milk and melted white chocolate in it, poured it over the cake and garnished the cake with raspberries.<\/p>\n

\"Tortilla<\/p>\n<\/div>\n<\/div>\n<\/div>","protected":false},"author":25,"featured_media":23417,"comment_status":"closed","ping_status":"closed","template":"","recipe_category":[68],"class_list":["post-23416","cp_recipe","type-cp_recipe","status-publish","has-post-thumbnail","hentry","cp_recipe_category-tortes"],"_links":{"self":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe\/23416","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe"}],"about":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/types\/cp_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/users\/25"}],"replies":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/comments?post=23416"}],"version-history":[{"count":0,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe\/23416\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/media\/23417"}],"wp:attachment":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/media?parent=23416"}],"wp:term":[{"taxonomy":"cp_recipe_category","embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/recipe_category?post=23416"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}