{"id":21560,"date":"2023-03-22T08:00:59","date_gmt":"2023-03-22T06:00:59","guid":{"rendered":"https:\/\/dietsabc.com\/?post_type=cp_recipe&p=21560"},"modified":"2023-03-23T11:17:34","modified_gmt":"2023-03-23T09:17:34","slug":"kapostu-titeni-ar-cala-malto-galu","status":"publish","type":"cp_recipe","link":"https:\/\/dietsabc.com\/en\/recipes\/kapostu-titeni-ar-cala-malto-galu\/","title":{"rendered":"Stuffed cabbage rolls with minced chicken"},"content":{"rendered":"

I love cabbage rolls, and so does my beloved. Now you also have a recipe for their healthy version.<\/h2>\n

Ingredients<\/h3>\n
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Ingredients<\/div>\n
400<\/span> g<\/span> Minced chicken meat<\/span><\/div>\n
300<\/span> g<\/span> Chinese cabbage (12 leaves)<\/span><\/div>\n
170<\/span> g<\/span> Bell pepper (paprika)<\/span><\/div>\n
120<\/span> g<\/span> Carrot<\/span><\/div>\n
60<\/span> g<\/span> Basmati rice<\/span><\/div>\n
60<\/span> g<\/span> Onion<\/span><\/div>\n
20<\/span> g<\/span> Garlic<\/span><\/div>\n
Ingredients for Sauce<\/div>\n
400<\/span> g<\/span> Chopped tomatoes in their own juice<\/span><\/div>\n
250<\/span> g<\/span> Milk 2%<\/span><\/div>\n
20<\/span> g<\/span> Flour<\/span><\/div>\n
10<\/span> g<\/span> Garlic<\/span><\/div>\n
Cilantro, salt, pepper<\/span><\/div>\n<\/div>\n

Preparation instructions<\/h3>\n
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Directions<\/div>\n
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Fry minced meat, onion and garlic in a pan. Boil the rice.<\/p>\n<\/div>\n<\/div>\n

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Add the grated carrots, paprika and boiled rice to the minced meat and continue to fry. Add salt and spices.<\/p>\n<\/div>\n<\/div>\n

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In Chinese cabbage, cut off the hard bottom part, select the largest leaves and lower them into boiling water for 5 minutes.<\/p>\n<\/div>\n<\/div>\n

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Put the minced meat with rice on the wide side of the cabbage leaf and roll it into a roll (bending the side edges so that the filling does not leak out).<\/p>\n

\"Stuffed<\/p>\n<\/div>\n<\/div>\n

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Put the cabbage rolls in a heat-resistant dish.<\/p>\n

\"Stuffed<\/p>\n<\/div>\n<\/div>\n

Preparation of the sauce<\/div>\n
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Fry garlic, and add chopped tomatoes, cilantro, salt, and spices.<\/p>\n<\/div>\n<\/div>\n

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Add a spoonful (20 g) of flour to the milk and add to the tomatoes. Bring to a boil while stirring and remove from the stove.<\/p>\n<\/div>\n<\/div>\n

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Pour the sauce over the cabbage rolls and put the dish in the oven at 200 \u00b0 C for ~20 minutes.<\/p>\n<\/div>\n<\/div>\n<\/div>","protected":false},"author":25,"featured_media":21569,"comment_status":"closed","ping_status":"closed","template":"","recipe_category":[52],"class_list":["post-21560","cp_recipe","type-cp_recipe","status-publish","has-post-thumbnail","hentry","cp_recipe_category-pamatedieni"],"_links":{"self":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe\/21560","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe"}],"about":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/types\/cp_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/users\/25"}],"replies":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/comments?post=21560"}],"version-history":[{"count":0,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe\/21560\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/media\/21569"}],"wp:attachment":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/media?parent=21560"}],"wp:term":[{"taxonomy":"cp_recipe_category","embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/recipe_category?post=21560"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}