{"id":19836,"date":"2023-01-18T08:00:21","date_gmt":"2023-01-18T06:00:21","guid":{"rendered":"https:\/\/dietsabc.com\/?post_type=cp_recipe&p=19836"},"modified":"2023-01-17T19:39:19","modified_gmt":"2023-01-17T17:39:19","slug":"tarte-ar-lasi-brokoliem-un-zilo-sieru","status":"publish","type":"cp_recipe","link":"https:\/\/dietsabc.com\/en\/recipes\/tarte-ar-lasi-brokoliem-un-zilo-sieru\/","title":{"rendered":"Tart with salmon, broccoli and blue cheese"},"content":{"rendered":"

\u0160odien pagatavoju ko \u013coti gardu – \u0161o gardo tarti ar lasi, brokoli un zilo sieru.<\/h2>\n

Ingredients<\/h3>\n
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Ingredients for the dough (diameter of the mold 20 cm)<\/div>\n
1<\/span> <\/span> Egg<\/span><\/div>\n
100<\/span> g<\/span> Skimmed milk curd<\/span><\/div>\n
120<\/span> g<\/span> Whole wheat flour (the amount of flour depends on the size of the egg and the moisture of the cottage cheese)<\/span><\/div>\n
15<\/span> g<\/span> Ad\u017eika “P\u016bres”<\/span><\/div>\n
12<\/span> g<\/span> Butter<\/span><\/div>\n
Ingredients for filling<\/div>\n
100<\/span> g<\/span> Broccoli (or squash, or bell pepper, or any other vegetable you like)<\/span><\/div>\n
70<\/span> g<\/span> Salmon (fresh)<\/span><\/div>\n
20<\/span> g<\/span> Dor blue cheese (or other cheese of your choice with a stronger taste)<\/span><\/div>\n
10<\/span> g<\/span> Peroni (optional, can be omitted if you don't like spicy food)<\/span><\/div>\n
Salt, pepper<\/span><\/div>\n
Ingredients for the Topping<\/div>\n
2<\/span> <\/span> Eggs<\/span><\/div>\n
120<\/span> g<\/span> Natural yogurt<\/span><\/div>\n
Herb salt, pepper<\/span><\/div>\n<\/div>\n

Preparation instructions<\/h3>\n
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Directions<\/div>\n
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Gatavo tartes m\u012bklu – saku\u013c olu ar biezpienu vienadab\u012bg\u0101 mas\u0101. Pievieno izkaus\u0113tu sviestu, ad\u017eiku, s\u0101li, gar\u0161vielas, miltus un sam\u012bca m\u012bklu. Ieliek uz min\u016bt\u0113m 20 ledusskap\u012b.<\/p>\n<\/div>\n<\/div>\n

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Gatavo pild\u012bjumu – sadala maz\u0101s rozet\u0113s brokoli un iemet verdo\u0161\u0101 \u016bden\u012b uz 5 min. Iz\u0146em un atdzes\u0113.<\/p>\n<\/div>\n<\/div>\n

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Cut the salmon into small pieces.<\/p>\n<\/div>\n<\/div>\n

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Remove the tart dough from the refrigerator and put it into the mold, forming the edges. <\/p>\n<\/div>\n<\/div>\n

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Liek vid\u016b pild\u012bjumu – brokoli un lasi, p\u0101rkaisa sar\u012bv\u0113tu sieru un pievieno pepperoni.<\/p>\n<\/div>\n<\/div>\n

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Saku\u013c 3 olas ar jogurtu, s\u0101li gar\u0161viel\u0101m un p\u0101rlej ar to pild\u012bjumu – lasi, broko\u013cus, peperoni un sieru.<\/p>\n<\/div>\n<\/div>\n

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Place in the oven at 180 \u00b0C and bake for ~30 minutes.<\/p>\n<\/div>\n<\/div>\n<\/div>","protected":false},"author":25,"featured_media":19837,"comment_status":"closed","ping_status":"closed","template":"","recipe_category":[55],"class_list":["post-19836","cp_recipe","type-cp_recipe","status-publish","has-post-thumbnail","hentry","cp_recipe_category-konditoreja"],"_links":{"self":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe\/19836","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe"}],"about":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/types\/cp_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/users\/25"}],"replies":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/comments?post=19836"}],"version-history":[{"count":0,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/cooked_recipe\/19836\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/media\/19837"}],"wp:attachment":[{"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/media?parent=19836"}],"wp:term":[{"taxonomy":"cp_recipe_category","embeddable":true,"href":"https:\/\/dietsabc.com\/en\/wp-json\/wp\/v2\/recipe_category?post=19836"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}